Tuesday

Merry Mint Spice Holiday Drink

Here is one of Fleming’s Prime Steakhouse & Wine Bar’s SPECIAL HOLIDAY COCKTAILS. Do you have any special holiday drinks that you make? Share them in the Holiday Hop of Goodies!
Holiday Drinks


Merry Mint Spice

1.5 oz Gentleman Jack
1 oz. Domaine De Canton
2 oz. POM juice
5 oz. Simple Syrup
8 fresh mint leaves

 In a Boston shaker, muddle 8 fresh mint leaves with the simple syrup to release the mint aromas. Add ice and add Gentlemen Jack, Canton, and POM juice. Shake vigorously. Strain into a bucket glass over ice. Garnish with mint sprig.
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Note: Guest recipe: Fleming’s Prime Steakhouse & Wine Bar’s holiday cocktails will be available in restaurants beginning December 1. Please visit www.flemingssteakhouse.com for more information.

2 comments:

  1. Nah! I usually drink beer or wine. Maybe this year we'll do something different.

    ReplyDelete
  2. This looks great - love the combination of mind and POM juice. But I honestly do not know what Domaine De Canton is! Will have to check that out and maybe give this a whirl.

    ReplyDelete

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